Welcome 2009

January 01, 2009

As we ring in the New Year, we would like to extend a warm thank you to our loyal patrons who braved the weather and the Clear Flour lines during our busiest season of the year. Your excitement and enthusiasm for our daily breads and holiday delights, help to carry us through what can be a stressful time of year. We greatly appreciate your continued interest and inquiries of our newer pastry items. As always, it is a pleasure for us to serve you our daily bread.

Now, throw those 2009 resolutions out the window and plan on popping in for a cup of coffee, gruyere croissant and fresh Clear Flour granola. We genuinely look forward to visiting with you soon. Happy New Year!


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