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Clear Flour has a wonderful selection of pastry available each day. Most of our pastry is a single serving size though larger tarts, usually very limited in number, are available in greater quantity around the holidays. Check our Specials Section for upcoming holiday pastry lists.
Brioche
This traditional French rich egg bread is a buttery delight.
Available in: Large Plain and de Nanterre
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Cookies
Big, chewy bakery cookies, as well as small bags of cookies and biscotti inlcude:
Chocolate Chunk, Trail Mix, Molasses Spice, Almond Macarons, Coconut Macarons
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Croissants
Classic hand rolled croissants, crispy outside and tender inside with the big taste of real butter.
Available in: Plain, Chocolate, and Gruyere Cheese (everyday), and Pretzel, Breakfast Croissants and Apricot or Raspberry (weekends and holidays only)
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Morning Buns
Winner of the Best of Boston award for Best Morning Buns
Available with or without walnuts, most customers call them sticky buns, but we call them morning buns to remind you that these cinnamon pastries run out before noon
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Rustic Tarts
Flaky pastry filled with fruit and finished with a buttery crumb topping. Two different mixed fruit tarts available everyday.
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Scones
moist and not too sweet, we make our scones with fresh fruit and buttermilk
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Tea Cakes
The selection of numerous cakes, which varies depending on the season and whim of the pastry chef, includes some of the following:
Vanilla Pound Cake, Lemon Poppyseed Tea Cake, Chocolate Whiskey Cake, Carrot Cake, Blueberry Crumb Cake, Chocolate Chunk Pound Cake
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